Search results for “Nutrition”
26 results found in 3 categories.
2 positions
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ReportPeople-centRED approach: Strengthening local-to-global capacities
Red Cross practices and recommendations to the EU and Member States to empower communities and help bring about long-lasting positive change in people’s lives.Download pdf -
RecommendationEnhancing maternal and child nutrition in external assistance
Our contribution to the preparation of the European Commission Communication, "Enhancing Maternal and Child Nutrition in External Assistance".Download pdf
9 news
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Press release
The world is not ready for the next pandemic, warns the IFRC
The IFRC's World Disasters Report focuses on how preparedness ahead of COVID-19 was inadequate, and how the world can prepare more effectively for future public health crises. -
Statement
Mounting global needs call for renewed European leadership on resettlement
We call EU leaders to make the most out of the solidarity provided in the last months, and to step up resettlement to meet global protection needs. -
News
Preparing communities to face future disasters and adapt to climate change
With significantly increasing risks of extreme weather events and other disasters, delivering on the Sendai Framework for Disaster Risk Reduction (DRR) is ever more urgent. -
News
Promoting needs-based support for children and young people
The European Commission's Child Guarantee aims to uphold the rights of children and support children in need in an inclusive and participatory way. -
News
World Humanitarian Day: real life heroes amid growing conflicts, natural disasters and epidemics
The aid community, including donor governments and other actors, must ensure safe access to people in need and funding for short and long-term – beyond the COVID-19 emergency. -
News
EU aid: Lessons learned from 5 years of FEAD
The 17th meeting of the Fund for European Aid to the most Deprived (FEAD) network took place in Brussels, bringing together experts from across Europe. -
News
Supporting Niger, key cross-road of migrations to the EU via Libya
In a hearing at the European Parliament, Red Cross EU Office director, Denis Haveaux stressed the importance of protecting people on their migratory routes through Niger. -
News
Seventh FEAD Network Meeting: preventing food waste through FEAD actions
Actors in food waste prevention and food aid came together to discuss how it can be developed to best serve vulnerable people. -
News
Third FEAD Network Meeting: Synergies between ESF and FEAD
The meeting focussed on finding synergies between initiatives funded under FEAD, and those financed by the European Social Fund (ESF).
15 activities
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Building Resilience, Inclusive Development and Gender Equity in Sierra Leone
To address community health issues and gender-based violence, the Sierra Leone Red Cross Society, the Finnish Red Cross and the Icelandic Red Cross implement the BRIDGE (Building Resilience, Inclusive Development and Gender Equity) project. -
Holistic and sustainable assistance for people living with a disability
To combat the social exclusion of people living with a disability, the Croatian Red Cross established the daily-care centre, which offers services such as transport, accommodation, healthcare, psychosocial support & leisure activities. -
Lay Home Care: promoting healthy and active ageing
Amid an ageing population in Slovenia, the Slovenian Red Cross supports healthy ageing by offering an educational programme for adults who have older people in their lives, providing knowledge & skills in caring for a person with specific needs. -
Buttek – Grocery stores against poverty
In response to the increasing number of households in precarious socio-economic situations, the Luxembourg Red Cross established social supermarkets where people affected by poverty can buy food and household items at a fraction of the market price. -
Enhancing food security and resilience in Mauritania
A programme by the Mauritanian Red Crescent and French Red Cross which targets vulnerable groups and offers activities aimed at supporting employability, entrepreneurship, agricultural production and good nutritional practices. -
Tackling disaster risks and climate change in Honduras: from reforesting to entrepreneurship
Nearly 70,000 people from rural areas in Honduras have benefitted from a programme supported by the Italian Red Cross to build more resilient and sustainable communities. -
Learning for life and making a difference in the community
In cooperation with three partner organisations from across Europe, the Portuguese Red Cross Youth hosted a group of young volunteers to contribute to work in local communities. -
Assisting Venezuelans on the move
The Red Cross is implementing a humanitarian assistance project to help people affected by the Venezuelan crisis. -
Health information to enhance families' wellbeing in Kenya
The Finnish Red Cross worked with Kenyan Red Cross to improve the health capacities and practices of local communities in Tana River County. -
Adapting to a changing climate in East Sudan
A collaboration between the Sudanese Red Crescent and the German Red Cross aims to support farmers in Sudan to survive in the age of climate change. -
Intergenerational learning in Poland
To help ensure senior citizens are valued and included in society, the Polish Red Cross project SeniorON creates opportunities for young and old to come together and learn from each other. -
Model Villages in Rwanda
Communities in Rwanda are making their own solutions to become more resilient, in a project coordinated by the Rwanda Red Cross with the support of various European National Red Cross Societies. -
Managing natural resources in Burundi
A project implemented by the Spanish Red Cross and Burundi Red Cross has supported sustainable development in the Makamba province through local farmers' cooperatives. -
Social basket
The "Social Basket" project was established by the Koprivnica branch of the Croatian Red Cross in December 2014 to provide food and other practical items to the most vulnerable residents of Koprivnica. -
Fighting acute malnutrition in Chad
Working in partnership with the Red Cross of Chad, the French Red Cross implemented a project to reinforce health structures and reduce cases of Global Acute Malnutrition (GAM) in the districts of Ati, Oum Hadjer and Yao.
